ISSN 2409-5834

From the history of the study of the diet in NorthEastern Siberia: from the paleo diet to Coca-Cola in just 100 years*

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Dmitry G. Tikhonov , Ulyana M. Lebedeva , Konstantin M. Stepanov


The work attempts to reconstruct the chemical composition and energy value of the diet in Yakutia based on data provided by A. Middendorff (1842–1845) and V. Seroshevsky (1896). Our study enabled to establish the daily diet of pastoralists in the first half of the 19th century (prior to the introduction of bread into the diet of this region) and the late 19th century (during the transitio

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